This easy tortilla quiche features ham and cheese and is so easy to make! You can also cook it in the oven or on the smoker!

This spiral cut ham is double smoked on the pellet grill before getting glazed with a tangy, sweet pineapple-based glaze.

Smoked cream cheese gets mixed with mozzarella cheese, sour cream, artichokes, and smoked garlic for one of my favorite dips ever!

We smoked a chuck roast before shredding and loading it on top of a giant pile of nachos with all the fixings! Such a fun appetizer or meal!

Need the ultimate appetizer for your next bbq? Impress even the most intense backyard pitmaster with these delicious smoked pig shots!

This simple whitefish is topped with my favorite lemon pepper blend, EVER, before hitting the pellet grill. SO easy for any night!

This epic hashbrown casserole is made with homemade queso, fresh hash browns, and all the cheese. Oh, and bacon. ;)

Our easy Traeger Smoked Cream Cheese makes the best dip! Eat it warm off the grill or chill it first, either way. SO easy and delicious!

Delicious, fresh salmon fillets are rubbed with an herby lemon time blend from The Spice Guy, topped with lemon slices, and then cooked on t

These fresh potatoes are rubbed, sliced, and smoked before getting topped with all of the cheese you can fit on them!

This easy smoked potato salad is made with tender, buttery baby potatoes, a tangy salad sauce, and all of the bacon and cheese and chives.

Shredded Beef Tamales perhaps take the title as best comfort food of central and south America.

A Griddle Patty Melt is classic diner food served on toasted bread with a seasoned beef patty topped with cheese and grilled onions.

Tater Tot Breakfast Casserole comes together easily and reimagines the eggs, sausage, and tater breakfast as a wonderful breakfast hot dish.

Smoked Deviled Eggs are the next level. If you have never tried smoked deviled eggs, then you are in for a serious treat!

Traeger Grilled Nashville Hot Chicken proves where there is smoke there is fire.

Homemade Apple Fritters are fried donuts filled with freshly chopped apples and then dunked in a sweet apple-cinnamon glaze.

Hibachi Shrimp Fried Rice is an easy dish full of tender shrimp, fresh vegetables, and using your gas griddle you get all the grill flavor.

Smoked Spicy Asian Pork Ribs are cooked low and slow on your Traeger Pellet Grill before getting an Asian sauce smothered all over them.

Traeger Grilled French Toast is a simple way to make French Toast for a crowd on your pellet grill.

Traeger No-Flip Bacon is a bacon-lover’s dream! Keep the smell and the mess out of your house and make the easiest big batch of bacon ever.

Veal Parmesan is a classic dish that has been served in upscale restaurants forever, but this recipe is made for the home.

Beer batter is life, and you’re going to want to keep this recipe around for a long while and use it to make many other things.

The only thing better on a pellet grill than a whole chicken is a whole spatchcock chicken.