This French recipe is a rustic soup of cabbage, carrots, leek, smoked pork sausage and potatoes.

These French-style Deviled eggs have a rich creamy filling - and a French twist!

Vichy Carrots is a classic French side dish of tender carrot coins in a buttery glaze.

Turn day-old croissants into a French-bakery worthy pastry : Almond Croissants!

This French salad features tender potatoes and crisp green beans tossed in a zippy French-style vinaigrette.

Classic French Madelines are buttery bite-sized cakes with a shell-like shape and signature bump.

A typical French roast chicken fit with garlic, lemon, herbs - and plenty of butter!

A classic French savory puff pastry pie with a creamy chicken and mushroom filling.

A staple French salad of lentils, carrots, shallots, herbs and a Dijon vinaigrette.

A very simple soup with butternut squash, onions, garlic and a pinch of nutmeg.

This Alsatian Onion Tart is a rustic French tart with a buttery crust, caramelized onions and a savory custard.

A Classic French Chocolate Moelleux Cake is a rich yet airy chocolate cake that is naturally gluten-free.

French Chouquettes are classic bite-size choux pastry puffs topped with pearl sugar.

This Watercress Soup is a staple French soup of bright peppery-tasting watercress and potatoes.

This French Cauliflower Gratin features Cauliflower florets draped in a cheesy Mornay sauce dotted with bacon bits.

Brussels Sprouts Gruyère Gratin features Brussel Sprouts coated in a creamy sauce, laden with Gruyère and baked until bubbly.

These Thin Spiced Almond Cookies (Pains d’Amandes) are extra crunchy slice-and-bake cookies, flavored with cinnamon, nutmeg and almonds.

These French Green Beans Almondine are crisp green beans tossed in brown butter with toasted almonds and shallots.

"Tarte Fine" is a Classic French minimalist puff pastry tart, with thin apple slices and crisp caramelized edges.

A Classic French dish of Bone-in chicken pieces and mushrooms served in a tomato and white wine sauce.

Carbonnade is a classic Flemish stew with fork-tender beef chunks and caramelized onions in a rich, glistening beer-based gravy.

A perfectly creamy Homemade Hazelnut Chocolate spread, just sweet enough and robust in hazelnut flavor.

A Classic French Soup of green split peas, veggies and crispy bacon.

An easy one-pan dish of plump pork chops, caramelized apples and creamy cider sauce.