Make the easiest Thai tom yum soup in 15 minutes! Made of slices of fish salmon, lime, and tom yum paste. Spicy, sour, and savory.

A quick version of creamy pasta that's made with crispy bacon and mushrooms.

Rich and creamy pasta sauce made of cream cheese, milk, and parmesan cheese. Add chicken, bacon, salmon or your favorite vegetable.

Learn how to make Filipino chicken adobo the easy way! Made of chicken thighs slowly braised in soy sauce, vinegar, garlic, and bay leaves.

A quick and simple tuna pasta dish that's great for lunch or dinner. Made of simple and economical ingredients and comes together in 20 mins

Instant pot beef stroganoff–simple and budget-friendly made of chunks of beef, cream of mushroom soup, and sour cream.

Learn how to make a delicious and extraordinary pasta sauce out of canned mushroom soup. Make it with chicken, bacon, shrimp or canned tuna.

Pork skewers slathered in Filipino BBQ sauce. Sweet, tangy and so flavorful. Grill in hot charcoal, cook in the oven or use the air-fryer.

Filipino garlic fried rice made special with the addition of eggs! So easy to make using simple ingredients.

A simple Korean-style sauce to serve with any type of dumplings. Made with soy sauce, vinegar, garlic, sesame oil and green onions (scallion

A healthier and easier way of cooking frozen spring rolls is using an air-fryer. Crispy and crunchy golden skin spring rolls.

Air frying is one of the best ways to cook store-bought frozen dumplings. Works for frozen potstickers, Japanese gyoza, and Korean Mandu.

Easy soy garlic chicken wings. Crispy chicken wings tossed in a savory, sweet, and flavorful sauce. Deep fry, air fry or cook in the oven.

Cebu-style Lechon! Succulently tender, with garlic, onion, and lemongrass. The skin is super crispy, crackling–like chicharron.

This is the easiest ube ice cream recipe you will make. No ice cream maker, no whipping nor churning needed. Perfect Filipino dessert!

Instant pot pork chops that are perfectly tender every time! Smothered in the most delicious mushroom soup gravy.

Maja blanca with cream-style corn. Soft, silky, and tender corn pudding that is not too sweet and packed with corn flavor.

The easiest congee made in an instant pot! Comforting and hearty with the perfect rice porridge consistency that is ready in 35 minutes.

This is a simple gravy recipe made with brown butter and beef stock cubes. Perfect for fried chicken, meatballs, steak, pork chops, potatoes

Crispy boneless chicken thighs cooked in an air fryer. Tender, juicy, flavorful, and air-fried with very little oil.

Chicken sotanghon-Filipino soup. Comforting, light, and easy to make. Made of shredded chicken, mung bean glass noodles and veggies.

Moist and not too sweet sponge cake soaked in delicious three milk syrup. Topped with stabilized whipped cream and fresh ripe mangoes.

Here's how to make peanut butter from raw peanuts. Make it chunky or smooth. Steps-by-step process and pictures included.

Make the best homemade pork tocino at home. Sweet and succulently tender pork belly cured in pineapple juice. Perfect Filipino breakfast.