This simple soup is a great way to get your veggies in. It takes 5 large red bell peppers, onions, garlic, spices. Vegan with coconut milk.

A vibrant healthy green juice, great for a little internal spring cleaning. Super health in a glass.

The light, moist carrot cake muffins are grain-free, gluten-free, dairy-free, tree-nut free and easy to make for breakfast or snacking.

Grain-free meatballs made with zucchini and flaxseed and your choice of meat, comfort food made healthy. Serve over pasta or zucchini noodle

Easy, gluten-free, sesame chicken teriyaki thighs take just 18 minutes in the oven. Homemade teriyaki is far healthier than store-bought.

A creamy chocolate smoothie with adaptogenic herb, maca, and cinnamon to power up your morning and help your body adapt to daily stress.

An easy, healthy, three bean salad that goes together in minutes with a creamy Dijon vinaigrette. Serve as a side salad or over greens.

Make delicious shrimp curry in just minutes with coconut milk, curry powder and a few simple ingredients. Serve over brown rice.

Creamy hummus with turmeric and za'atar makes a healthy and easy snack.

The best of two worlds, together! Guacamole and chicken salad. Creamy, healthy, easy, nice for lunch.

Crisp Chinese cabbage, lots of colorful vegetables, roast chicken & creamy sesame ginger vinaigrette.

An easy meatless and GF breakfast casserole made with eggs, vegetables, quinoa, and goat cheese. Great for Easter or graduation brunch

Hearty, easy, healthy white chicken chili made with leftover chicken, canned beans and chilies, herbs and spices in about 30 minutes.

Refreshing shrub for hot summer days with fresh raspberries and mint, but no alcohol or sugar. The secret is raspberry vinegar.

Tender, moist and clean tasting, poaching chicken breasts is easy and fast for summer salads and easy dinners. Let me show you how.

Grilled artichokes are a great side dish or appetizer for summer grilling season. Serve with lemon, garlic, butter & olive oil dipping sauce.

Vivid green, creamy asparagus soup is dairy-free with coconut milk and vegan, rich & easy to make for a spring or Easter dinner.

A refreshing winter salad with orange slices, sliced fennel, avocado, arugula, and pomegranate seeds with an orange vinaigrette

Start your day or refuel post-workout with this a Greek yogurt bowl, with maple, chia, walnuts and pomegranate seeds.

Bison Bolognese Meat Sauce. Rich, meaty, healthy, served over your favorite pasta or zucchini noodles for low carb diners.

Tender chicken kabobs grilled with homemade Hoisin barbecue sauce

Great way to start the day, a creamy smoothie with almond and coconut milks, spinach and spirulina. Tastes great and good for you.

While melons are plentiful, make these colorful, refreshing melon kabobs with mint leaves and an optional yogurt lime dip.

Tangy, lemony and savory, preserved lemon sauce is lovely with fish, shrimp and chicken. Make it with preserved lemons.