The cake I made for a christening. (in Italian with Google translator)

A soft, moist and delicious rhubarb cake. (in Italian, Google translator)

Pumpkin cupcakes, soft and delicious. (in Italian)

Egg and cheese balls, a classic from Abruzzo, Italy.

Tipical italian cookies with hazelnuts and filled with melted dark chocolate.

A soft and scented cake, filled with lots of apricot jam.

A moist and fruity cake celebrating last days of summer.

A moist and scented peach cake with yogurt and lemony thyme.

Tiny veal meatballs with lemony thyme and pecorino cheese. Perfect appetizer.

Appetizer with oven tomatoes, feta cheese and potatoes.

A "fougasse" bread made with rosemary and gruyère cheese. (in Italian)

American chocolate chips cookies, delicious.

A blueberry and lime cream roulade, soft and moist.

Stuffed tomatoes served with baked potatoes. An Italian classic.

A simple juice made with berries, pink grapefruit and mint: very refreshing and full of vitamins.

Soft and scented muffins, made with lime curd and fresh basil. [Italian blog, google translator]

A simple and delicious curd [Italian blog, Google translator]

A complete meal: egg noodles with vegetables, fresh salmon and sesame seeds. [italian blog, google translator]

A tasty bruschetta with fried sole fillet, tartar sauce and fresh salad. Delicious [Google translator]

The bread from the famous Tartine, in San Francisco. (in Italian)

Fregola is a tipical Italian product: you can realize this dish making a pasta or a risotto. [in Italian with Google translator]

This is a traditional Easter recipe from Liguria, in Italy. [in Italian with Google translator on the right]

An omelette with thyme, chorizo salami and cream cheese.

A classic Italian dessert, tiramisù.