Spumoni Ice Cream Cake is the ultimate no-fuss, showstopper dessert with layers of rich chocolate cake, cherry, and pistachio ice cream.

Chocolate Red Wine Cupcakes are filled with red wine ganache and topped with red wine buttercream. Truly special-occasion worthy!

Strawberry, vanilla, and chocolate cake batters are marbled together in this four layer, ice cream parlor-inspired, Neapolitan Cake.

Smooth chocolate ganache fills a golden crust of pâte sablée in this Chocolate Truffle Tart. It’s the ultimate special occasion dessert!

Layers of white sour cream cake hold chunks of Oreo cookies. Wrapped in white buttercream speckled with chocolate sprinkles.

Three soft cake layers are loaded with pecans and coconut. Rich cream cheese frosting is the true hallmark of this cake.

Chocolate cupcakes get a boost of cherry flavor from Cheerwine, a unique southern soft drink.

Celebrate summer with this sweet and tangy Cherry Limeade Layer Cake, inspired by the iconic fizzy beverage from Sonic Drive-In.

Frozen espresso mousse is surrounded by soft lady fingers and topped with sweet mascarpone cream.

This classic French cake is made with layers of almond sponge, potent coffee syrup, French buttercream, and chocolate ganache.

Made with mostly pantry staples, this chocolate cobbler comes together quickly for a warm and comforting dessert.

Made with mostly pantry staples, this chocolate cobbler comes together quickly for a warm and comforting dessert.

Smith Island Cake gets a holiday makeover with red velvet layers, swirled white chocolate frosting, and candy ornaments.

This easy Depression era recipe makes a single vanilla cake layer and requires no eggs or dairy. It's made with simple pantry staples.

This vintage cake recipe uses no eggs, milk, or butter. Make it when you're fresh out of fresh ingredients!

Sweet ricotta filling separates three yellow cake layers in this Italian pastry-inspired cake. It's a perfect ending to an Italian dinner!

Serve this scratch-made King Cake to Mardi Gras revelers throughout the Carnival season and on Fat Tuesday!

These soft strawberry cookies are easy to make using a shortcut with boxed cake mix. Just add sprinkles for instant fun!

Dark chocolate cupcakes are topped with a tall mound of marshmallow frosting and then dipped in tangy ruby chocolate coating.

Banana split ice cream cake - a cool treat for hot days!

Fried sesame balls for Lunar New Year!

Mint creme truffle cupcakes

A new take on a 1956 recipe - Eggnog Fruit Cocktail Pie!

Dark chocolate cookies with caramel and flake sea salt.