Creamy hummus packed with fresh parsley for a lighter, fresh taste. Perfect dip or sandwich spread!

Like lemon pound cakes but in muffin form! These ricotta mini cakes make a perfect brunch dessert. Easy to make ahead.

Perfect vegetarian lunch or dinner! Light avocado crema, halloumi and plenty of vegetables.

Amazing orange and chocolate bread pudding, perfect for brunch or dessert! Made with challah and topped with cream.

Start your day with a bang! Mix protein powder into your coffee and make this mocha!

Done in 30 minutes, this soup is creamy and light. Makes great leftovers!

This is a year-round recipe, as it uses frozen blueberries! And the biscuits are absolutely amazing.

Great for breakfast or even dessert!

Every season is coffee affogato season! No-churn coffee ice cream topped with warm coffee. What more could you want?

Make those waffles dreamy with maple peach sauce! And some yogurt.

My take on Sookie's magic risotto!

The only way to do a peach tart!

Say goodbye to summer in style with these Strawberry ricotta apricot mini cakes!

Make use of all the ripe plums with this bubbly, crumbly crisp.

Lime Watermelon Coconut Water. Light, refreshing and healthy summer drink!

Easy, cheap and tasty red wine spritzers!

Crumbly tart with cherry frangipane filling and ice cream on the side!

An easy, yet impressive Strawberry Eton Mess! Make it with pastel meringues for that special effect!

Homemade peach pastries made in under 30 minutes!

A super refreshing, cold dessert, made with 3 ingredients. If you like limes you will love this!

Strawberry Challah Bread Pudding loaded with fresh strawberry sauce and vanilla custard!

The perfect combo cookies, that bring together a shortbread, a linzer cookie and royal icing!

A 20-layer crepe cake, filled with creamy orange ricotta and topped with candied orange slices.

A healthy alternative to the usual banana bread, made with olive oil, whole wheat flour, toasted hazelnuts, completely vegan.