This quiche is a flavourful and hearty dish that combines a flaky puff pastry crust with a salmon and spinach filling.

Ca Phe Trung combines coffee with a rich, creamy egg-based foam resulting in a thick and decadent concoction that’s almost like a dessert.

Breakfast doesn’t need to be dull! These banana Biscoff overnight oats are the perfect combination between healthy but indulgent.

This Korean fried chicken is double deep fried for an extra crunchy coating and then glazed with a flavourful sweet and spicy sauce. This is

This gochujang garlic bread takes garlic bread to the next level! The extra kick and umami gochujang adds is insane!

These Chinese crepes (jianbing) are one of the most popular street food breakfasts in China.

These waffles are super simple yet so addictive! They’re 100% authentic Belgian waffles that all grandma’s make around New Year time.

These are the CUTEST steamed buns you could ever make! They’re soft, pillowy and filled with a rich custard.

This bubble shake consists of Oreo cookies, vanilla ice cream, milk and crushed ice blended together and paired with some tapioca pearls.

Salmon fried rice is great as a main dish. It consists of flaked salmon, rice, eggs, frozen peas, green onions and fried onions.

Make some mini tortillas in your kitchen with only 5 basic ingredients and fill them with some juicy and addictive Korean spicy pork!

Soft inside and cripsy on the outside, this incredibly easy recipe make the perfect appetizer for all sweet and spicy lovers!

These cute macarons in the shape of a bear holding a big heart will make the perfect Valentine’s Day gift for your special person.

Dakgalbi combines chicken marinated in a to-die-for spicy sauce and Korean sweet potatoes, green cabbage, rice cakes and kkaennip leaves.

Coated with a mix of breadcrumbs and dessicated coconut, they are served with a chilli apricot sauce.

These cute cheesecakes are a fun way to reinvent cheesecakes. They taste exotic with their coconut cream cheese and pineapple juice jelly.

Creamy, spicy, cheesy! Grab that cheese buldak ramen pack sitting in your pantry and turn it into the best lunch possible.

The perfect Christmas twist to the original Italian tiramisu.

Fried crispy outside, filled with a flavourful mix of vegetables and ground pork.

These cute meringues are super easy to make, they’re airy and sweet with a slight vanilla touch.

Make some Korean dalgona in 5 MINUTES then use it to make an iced coffee with a delicious caramel hint just like in Korean coffee shops.

Follow these SIMPLE TIPS to make these Korean dalgona candies successfully!