Cooktop seared, oven finished Filet Mignon with Chive Butter Sauce!

Flavorful, quick and easy Pico de Gallo!

A simple, fresh, spring pasta with wilted greens and peas!

Crispy Baked Sweet Potato Wedges with Cashew Chipotle Dip!

A warm and hearty French Lentil Soup!

Beautiful Farmhouse Eggs Benedict served atop Crispy Zucchini Fritters and smothered in 90 second Hollandaise Sauce!

Instant Pot Chorizo with Potatoes can be served alone, with eggs, or wrapped in tortillas for a fabulous tacos de papa!

There is nothing better for breakfast than these Cheddar Bacon Biscuits slathered in Maple Cinnamon Butter! Gluten free option.

This dairy free basil pesto is made in about three minutes and is perfect on pasta, potatoes, sandwiches and pizzas!

Creamy roasted baby potatoes tossed in basil pesto! Easy and so delicious!

Delicious Italian Meatballs served a top pesto zucchini noodles. Paleo, Whole30 and keto friendly!

Tender pulled pork served over Mexican sweet potato 'rice'. Paleo and Whole 30 compliant!

A one pan meal sure to please the whole family: Paella Valenciana made with chicken, shrimp and chorizo!

A creamy pasta dish topped with blistered tomatoes, basil and pine nuts!

Parmesan, chives, bacon, jalapeno and maple cinnamon butter come together to make the most flavorful gourmet waffles you'll ever eat!

A delicious grain free 'rice' made from sweet potatoes!

A delicious upside down cake made with fresh oranges, almond meal, and fresh eggs! Low carb option offered.

Tender chicken salad with pistachios, grapes, cucumber and homemade mayonnaise!

A delicious, crispy Mediterranean salad that is made in about five minutes!

Crispy New England crab cakes served with herbed aioli and lemon. Gluten free option offered!

Spicy shrimp served over cauliflower rice with avocado and fried egg! made in less than 20 minutes. Paleo and Whole 30!

One part quiche, one part lasagna, this crispy, cheesy baked zucchini dish is a crowd pleaser! Served with a salad to round out the meal!

No machine required to make this decadently rich and creamy Salted Caramel Pecan 'No Churn' Ice Cream from scratch!

A hearty vegan chili made with quinoa, jerk spices, and topped with mango salsa! Soy, gluten and dairy free.