Leftovers don't have to be boring. Use up holiday leftovers in this quick, easy, sweet, and savory roll! [vegan| vegetarian]

Sage, dried plums, and wine create a perfect balance of sweet and savory in these vegan beanballs.

HALF the fat and sugar of a normal cookie and all made possible by a SECRET ingredient! Vegan, low fat, low calorie, and easy to make!

Super healthy, easy to make summer rolls, with the best dipping sauce!

Save money by making your own version of Starbucks Iced Tea with this refreshing Starbucks Copycat Iced Tea Concentrate!

Savory herbs and sweet fruit are baked into crisp crackers to make the perfect snack or accompany any appetizer (vegan)

Sweet meyer lemons, fluffy honey meringue, all layered into a buttery and flaky pastry crust. [vegetarian, fast + easy]

Pozole Verde is easy to make, super flavorful, and a great twist on a classic Mexican soup! [Vegan, Gluten Free, Low Calorie]

Plump blueberries are rolled up in a soft and fluffy yeast dough, baked until golden brown, and drowned in a lemon frosting. vegan

Creamy red lentils are stewed in a smoky coconut curry broth to make a healthy, low calorie, dairy free, and easy soup.

Falafel Burgers- Grain free, low in calories, high in protein, and every bit delicious!

Flourless, gluten free, half the sugar, zero butter and sugar, but every bit moist and delicious!

A healthy twist on a Chinese take-out side dish, rice farro, that is low in calories with a bold flavor.

Soft Pretzel Bites paired with a healthy cheese dip that uses an unexpected ingredient to make it creamy.

My favorite green smoothie tastes like a green pina colada | Vegan.

Smoky Roasted Corn Chowder with Crispy Smoked Paprika Chickpeas | Vegan, dairy free, gluten free.

Thanks to a secret trick these are the softest and chewiest cookies, perfect for the holiday season!

Smokey Baba Ganoush Soup topped with smoked paprika chickpeas and coconut cream drizzle. (vegan)

A vegan lover's dream and the perfect addition to any salad or sandwich!