Pancetta baked beans with homemade vibrant basil pesto, a perfectly poached egg and hot buttered sourdough. 30 minutes!

Dark chocolate, hazelnut and espresso caramel slice - gooey, decadent and utterly delicious.

Grilled tandoori chicken sliders with cilantro-cashew relish, zucchini slaw & minty yogurt raita - on homemade brioche buns (or buy them!)

Lemon, almond & raspberry cake with lemon cream cheese buttercream frosting & pink white chocolate ganache drips. GF option.

Slow braised, falling-apart-tender beef cheek ragu in a rich tomato sauce, coating al dente strands of parpadelle. Easy & impressive!

Fresh spicy ginger, molasses and apple chunk loaf cake with fresh lemon icing - rich, tangy and not too sweet!

The new chia pudding: mango & coconut black sticky rice pudding with coconut sugar, caramelised banana, passionfruit and pomegranate.

Dark chocolate and whipped salted caramel brownie cookies - dark and indulgent!

Spiced apple & walnut crumble tarts with no-churn miso butterscotch ice cream and drizzles of warm, sticky miso butterscotch.

Warmly spiced sticky date pancakes with rich butterscotch sauce and caramelized pears. Dessert for breakfast!

Move over, avocado toast! Smashed pumpkin toast with dukkah & pomegranate, homemade creamy hummus, feta, crispy kale & an egg.

Easy lemon curd & raspberry brioche - pillowy soft brioche buns with a tangy lemon curd & cream cheese filling. No stand mixer necessary!

Intense dark chocolate brownie, gooey torched meringue, and sticky sweet salted caramel. Seriously decadent.

Easy homemade sesame bagels with coriander-lime hummus, avocado and smoked salmon. Perfect for the weekend!

Gooey chocolate chunks and tender roast pear stud these fluffy, softly spiced hot cross buns. Easy & right in time for Easter!

Passionfruit Coconut Meringue Bars: buttery coconut base, tangy passionfruit curd & fluffy coconut meringue.

Sticky, sweet teriyaki salmon bowls with sautéed sesame greens, sushi rice, avocado and toasted nori. Easy and healthy!

Individual rich, dense chocolate almond frangipane tarts with vanilla & star anise roasted plums!

Ottolenghi's spiced lamb kofta with a roasted carrot, corn & zucchini salad with coriander, feta & a pomegranate-lime dressing + hummus.

Fast and easy: rich, intensely flavored roasted tomato pasta puttanesca with grilled eggplant, basil, parmesan & salty capers & olives.

Peach Crumble (or crisp) with cool, creamy no-churn Maple Walnut Ice Cream. The perfect summer dessert!

Seared sesame-crusted tuna with a sesame-lime super green salad: grilled zucchini, snow peas, beans, feta, coriander & chilli.

A cake to impress (but easier than it looks) with a step-by-step guide: chocolate espresso cake, crack pie, pecan butter, espresso frosting.

Dairy-free coconut crusted french toast with grilled peaches, coconut caramel, blueberries and toasted coconut chips.