Fougasse is traditional focaccia bread from South of France. (in Italian with translator)

Homemade fresh pasta: orecchiette with saffron, broccoli, anchovies and olives. (in Italian with translator)

Basic pizza dough recipe...You'll never look back!

Autumn is here: Apple Frangipane Tart. Simply delicious! (in Italian with translator)

Classic Mexican Tortillas recipe (in Italian with translator)

Durum wheat pasta with black kale and tomato confit (in Italian with translator)

Yougurt Brioche Loaf (in Italian with translator)

Homemade Buckwheat pasta with pumpkin, mushroom and Bitto cheese. (in Italian with translator)

A typical bread from Sardinia, called "Coccoi". Made with natural sourdough and durum wheat flour. (in Italian with translator)

Spring onions & sage focaccia bread with natural sourdough. (in Italian with translator)

Lemon and Elder Syrup Bundt Cake. (in Italian with translator)

Go Green! Fava bean pesto (in Italian with translator)

Orange & Green. Citrus tagliatelle with asparagus and marjoram. (in Italian with translator)

Purple potato chips and mayonnaise homemade without eggs (in Italian with translator)

Traditional Italian biscuits, flavored with lime and cinnamon, perfect for breakfast or a break. (in Italian with translation)

Natural sourdough and spelt flour for this bread. (in Italian)

White, simple and light: yogurt homemade with pistachios. (in Italian with translator)

Potatoes and cheese homemade ravioli with fresh sausage and red wine sauce. (in Italian with translator)

Lemon and poppy seed bundt cake. (in Italian with translator)

How to do best bretzel ever. With sourdough and long leavening. (in Italian with translation)

No knead bread (in Italian)

Pavlova with chestnuts cream and dark chocolate ganache. (in Italian with translator)

It's time for holidays! Vanilla and cocoa marble cake (in Italian with translator)

Cinnamon sourdough biscuits. (in Italian with translation)