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Author: willamettetransplant
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Butter Board
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#3859715
Willamettetransplant
Yes, it's butter, yes it's vegan, and YES it's delicious. 10/10 recommend for you holiday lineup!
❤️
8
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226
Pumpkin Pie Spice
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#3638233
Willamettetransplant
Learn how to make your own pumpkin pie spice from ground or whole spices.
❤️
6
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650
Blueberry Syrup
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#3638235
Willamettetransplant
Blueberry syrup is an AMAZING way to enjoy the best of berry season!
❤️
13
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368
Pickled Cabbage
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#3638239
Willamettetransplant
This pickled cabbage comes together in less than 30 minutes and will last for 4-6 weeks in the fridge.
❤️
8
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176
Walnut Pesto
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#3578982
Willamettetransplant
We recommend making a double batch, one for now and one to freeze in case critical pesto cravings strike.
❤️
6
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438
Tequila Moscow Mule
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#3578978
Willamettetransplant
Tequila Moscow Mules are here to help you eat and drink in style!! Arriba my friends!
❤️
12
👁️🗨️
570
Turmeric Paste
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#3578974
Willamettetransplant
Turmeric Paste (Golden Paste) is the MVP of superfood concentrates! We’ll dish up how to make turmeric paste with fresh or dried turmeric.
❤️
7
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1.1k
Soothing Lemon Tea
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#3577065
Willamettetransplant
Lemon tea is a soothing home remedy for sore throats and sniffy noses- enjoyed by adults and little ones alike.
❤️
15
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845
Turmeric Honey
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#3577059
Willamettetransplant
Turmeric & honey come together in this healing powerhouse boasting anti-inflammatories and antioxidants galore!
❤️
12
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1.0k
Fire Cider
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#3577057
Willamettetransplant
Have you ever heard of the immune-boosting potion that is fire cider or the master tonic? Fire cider is a DIY, homemade cold and flu buster!
❤️
9
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815
Flaxseed Porridge
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#3559390
Willamettetransplant
This flaxseed porridge recipe can easily be made on the stovetop or in a microwave with whole or ground flaxseeds!
❤️
3
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802
Vegan Flaxseed smoothie
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#3559388
Willamettetransplant
Here are 3 flavor variations of flaxseed smoothie recipes that are incredibly easy to make and taste delicious!
❤️
6
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914
Fresh Grapefruit Juice
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#3555731
Willamettetransplant
Grapefruit juice is easy to make in a juicer or a blender, offers numerous health benefits, and is delicious!
❤️
9
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925
Vegan Pumpkin Queso
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#3505026
Willamettetransplant
Call your friends over, Cinderella, and ask them to bring the chips! When the clock strikes midnight we’re feasting on vegan pumpkin queso!
❤️
3
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271
Pumpkin Ginger Biscotti
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#3504170
Willamettetransplant
Nothing says frost on your windshield like a hot cup of coffee & a few crunchy biscotti. Try these vegan pumpkin biscotti with ginger icing!
❤️
13
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360
Roasted Garlic Pesto
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#3503279
Willamettetransplant
Nothing says cozy up to fall like the deep, comforting flavor of roasted garlic. This is vegan roasted garlic pesto.
❤️
8
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437
How To Make Guacamole
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#3502902
Willamettetransplant
Crack the Cervezas, it’s almost time to party– all we need to do is whip up a batch of Taco Tuesday guacamole & get the chips out! Arrriba!
❤️
8
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449
Vanilla Sugar
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#3502293
Willamettetransplant
Vanilla sugar is a hot opportunity to make the most of whole vanilla beans that have been stripped of seeds- a secret culinary goldmine!
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12
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812
Mama Domino’s Vegan Pesto
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#3501707
Willamettetransplant
Pesto is truly food that tells a story, and today we’re lengthening yours. This is a 6 ingredient easy, vegan pesto!
❤️
15
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263
Orgeat Syrup
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#3499227
Willamettetransplant
Have you ever tried orgeat syrup? It’s a simultaneously nutty & sweet, delicate & bold, easy & interesting addition to your pantry!
❤️
7
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553
Vegan Ricotta
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#3498705
Willamettetransplant
We’re going to make vegan cheese of an extraordinary variety right now… it’s vegan ricotta cheese! Whoop Whoop!
❤️
9
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394
Hazelnut Dukkah
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#3498571
Willamettetransplant
It’s a spice blend, a crunchy textural pop, and a smokey flavor addition all at once– you guessed it, today we’re dishing up the dukkah!
❤️
7
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575
Vegan Potato Gnocchi
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#3498076
Willamettetransplant
We know you can buy gnocchi at the store for a few dollars but this outlines how to make it from scratch... We know- weird flex, but okay.
❤️
16
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576
Whole Roasted Cauliflower
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#3498072
Willamettetransplant
We know cauliflower has been wowing us across the web & we hope it's here to stay. This is a cinch to make & is sure to please a crowd!
❤️
9
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209