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Féroce d’Avocat
Féroce d’Avocat
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Feroce d'Avocat is a traditional French West Indian specialty made from salt cod, avocado and cassava.
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Féroce d’Avocat
11.02.2015 8:53:00 pm
Categories
gluten-free,
no-desserts,
recipes,
seafood,
vegetables
Tags
antilles,
avocado,
caribbean,
cassava,
cod,
creole,
french-west-indies,
gluten-free,
manioc,
tapioca
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