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Veal and Pork Country Pâté
Veal and Pork Country Pâté
click photo for more information
#3352338
garlic and zest
This festive, delicious French Country Pâté will be the centerpiece of your holiday buffet. Serve with crackers or crusty bread.
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Veal and Pork Country Pâté
12.17.2018 2:04:12 pm
Categories
beef,
no-desserts,
pork,
recipes,
sauces
Tags
armagnac,
christmas,
cognac,
country-pate,
french-pate,
pate,
pork,
prunes,
terrine,
veal
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