This Avocado Black Bean Salad brings a refreshing twist to your usual salad routine, unexpectedly combining familiar ingredients.

Three Bean Salad recipe is not just a tasty picnic favorite, it’s also packed with protein and comes together in no time.

Tired of boring green beans? They’re tender, smoky, a little sweet, and cooked in one pan with crispy bacon and caramelized onions.

Get some bread grilled up for these gorgeous beans. Creamy, flavourful, tangy, spicy — all the good things.

Got Zucchini? Make these Crispy White Bean & Zucchini Fritters

Marinated Garbanzo Beans are the perfect snack, salad topper, or even just a great addition to your meal-prep lineup.

This one pan Mango Salsa Chicken is sure to be your new favorite zero-fuss dinner!

Spanish Poor Man’s Chickpeas | One of Spain’s Most Iconic Dishes

A whole new whiskey twist on this classic BBQ side dish.

Crispy tostadas topped with creamy beans, seasoned & roasted taters, salsa, jalapenos, onions, and cilantro. Don't forget the hot sauce.

Ground beef and bean tacos are simple, flavorful, and satisfying. They take just about 20 minutes and are seasoned with everyday spices.

Hearty greens get cooked down with plenty of olive oil, garlic and big white beans, then served with rustic crusty bread.

The Most FLAVORFUL Pinto Beans | Easy Recipe Using Canned Beans

These XO Sauce Noodles with Pork and Green Beans are packed with flavour and take only 15 minutes to make!

My creamy Broccoli & White Bean Soup is rich, velvety, and packed with protein.

Crockpot Stuffed Peppers are packed full of Mexican flavors and so easy to make!

GLuten-Free Cincinnati Chili Four-Way. An American classic that I amped the protein with beans and lightened it by adding ground turkey.

Incredible White Bean “Meatballs” in Garlic Tomato Sauce

Stuffed Poblano Peppers are so easy to make for a flavor packed, family favorite dinner!

Roasted Tomatillo and Jalapeno Pinto Bean Soup - a meatless comfort food soup with pinto beans that are made from scratch.

Taco Soup recipe features hearty ground beef, both black and pinto beans, veggies, bold spices and salsa!

We've taken this old-fashioned ham and beans recipe and given it a modern upgrade so it's ready in half an hour.

Creamy white bean skillet topped with cheesy plant-based chik'n and fresh pesto. Protein packed and delicious!

Sweet, spicy, and smoky, this twist on an American classic is packed full of flavor.