Prawn Bhuna brings together juicy king prawns and a thick, aromatic tomato-based sauce.

This homemade chicken bhuna curry is perfect for a homemade curry night. Easy to make and deliciously spiced.

In this recipe, chicken thighs/legs are slow cooked with caramelised Onions, Cinnamon and Aromatic Spices. It is a must try recipe!

Slow-Cooked Lamb Bhuna - a hot and spicy curry, served in a lusciously thick sauce that clings to the meat.

A quick and easy prawn bhuna made with juicy king prawns and store cupboard Indian spices.

This easy Vegetable Bhuna is a delicious choice if you’re looking for a curry with a thick sauce and plenty of flavour.

Lamb Bhuna - In this recipe, Lamb Shoulder is slow cooked with caramelised Onions, Cinnamon and Aromatic Spices.

Easy and delicious, Slow Cooked Chicken Bhuna is perfect for busy days. Only 10 mins prep and then let your oven / slow cooker do the rest!

Slow Cooked Lamb Bhuna - Only 10 mins prep and then let your oven or slow cooker take the strain! Make double and freeze the rest.

This fish bhuna is not only quick, but very tasty and healthy.

Tantalising smoky roasted tomato chutney (dip).

Relish this velvety, rich “Bhuna Gosht" with your favourite hot nan, paratha or pulao to get warm this winter.

Bhuna masala paste is known to be spicy, color is from red to brown, oily and thick.

Bengali Bhuna Chicken- Kosha Chicken. It is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with spices.