Light gluten free Cajun pasta.made with no cream. It packs all the flavor but at a lot lower calorie count.

This Cajun Skirt Steak with Apricot Glaze is flavorful, juicy, perfectly tender with the most amazing apricot sauce!

Cajun Boudin Balls - a mildly spicy appetizer that I made using ground turkey.

With a few ingredients you can make this authentic, bold Cajun seasoning recipe that’s more aromatic and flavorful than any pre-made blend.

Want a cozy, homemade étouffée? This New Orleans classic is made with crawfish in a spicy, vegetable-rich sauce. Best with rice.

Deconstructed Seafood Gumbo - using the roux to create a sauce for this dish.

Easy Seafood Etouffee - using Zatarain's to make this a weeknight meal.

These tender, juicy Cajun Chicken breasts are great for quick dinners or meal prep. Pair with your favorite starch and vegetable for dinner

Chicken breasts coated in crispy Cajun-spiced parmesan breadcrumbs, on top of bowtie pasta, bell peppers, mushrooms, garlic, and onion.

A true Cajun classic, Shrimp Etouffee is a simple recipe to make with few ingredients but is hearty and full of flavor, as the Creoles

Enjoy this chicken and sausage jambalaya made in your Instant Pot or Stovetop. An easy recipe, filled with great flavor!

Blackened chickpeas are served up in a creamy vegan sauce with pasta for a hearty and satisfying meal. An easy weeknight meal for any cook.

GF Cajun Chicken Pasta - a one pot meal full of flavor and color.

Cooked in a spicy garlic lime butter sauce, this is a delicious dish you will want to make over and over again.

Made with dried red beans, savory smoked sausage, and classic Cajun combination of celery, onions, and bell peppers, this is an easy dinner.

This Cajun salmon pasta is fast and flavorful. Cajun spices, sun-dried tomatoes, cream, and garlic make this dish irresistible!

This dirty rice dressing recipe is the perfect spicy Cajun side dish for your holiday table! It’s easy to make and incredibly flavorful.

Chicken and Sausage Gumbo! A spicy Cajun chicken stew with all the delicious tastes of Louisiana cuisine!!

No need to wait for Mardi Gras to dig into this full-flavored Slow Cooker Shrimp Jambalaya

If you’ve never nibbled your way through a plate of hot, extra crispy fried pickles alongside a sassy dipping sauce, you need to make this!

Dinner with big flavors doesn’t get any easier than this Cajun Blackened Fish.

Cajun Seafood Enchiladas

Slow Cooker Cajun Pulled Pork

Shrimp Etouffee - A Cajun Classic