Spicy Chili Crunch Coleslaw with Pineapple isn’t your average coleslaw—it’s a tasty fusion of tangy, spicy, and sweet flavors.

Seasoned with chili peppers and maple syrup, the caramelized vegetables sit on a spicy yogurt sauce that brings every bite to another level.

Salsa Macha should be called Mexican chili crunch. Drizzle on anything and spread the crunch. Best thing out of our Thanksgiving!

Spicy chili oil recipe infused with star anise, cinnamon and bay leaves with crispy garlic and shallots.