Also known as dolmas, these wild grape leaves are quickly filled with a mixture of rice, king oyster mushrooms, cashews, and spices.

Delicious Lebanese grape leave rolls filled with rice, herbs and vegetables simmered in a lemony broth.

Stuffed with rice, parsley, tomatoes, onions and flavored with lots of lemon juice & olive oil. It makes a perfect appetizer or entrée!

Tangy, lemony grape leaves stuffed with spiced beef and rice, simmered on a layer of tender lamb chops

Learn how to make dolma (AKA stuffed grape leaves) in the Instant Pot pressure cooker with my easy step-by-step instructions.

Dolmadakia - stuffed grape leaves are one of the most iconic Greek foods. With lots of dill, mint, scallions, and tender rice.

These delicious stuffed grape leaves combine the best of both the Lebanese and Mediterranean recipes to make the best combination of flavors

These grape leaves with rice and meat are perfect as an entree, an appetizer, or a potluck dish. Versatile and great for feeding a crowd!

These Stuffed grape leaves are stuffed with ground meat and rice, topped with a tomato sauce and baked to perfection.

These middle eastern stuffed grape leaves are the perfect healthy appetizer. They are naturally vegan, and gluten free friendly!

Homemade pickled grape leaves are so much better than store-bought! Perfect for making Dolma (Middle E astern) and Dolmathes (Greek).

Lamb stuffed grape leaves with avgolemono sauce.

This gourmet sandwich is a Mediterranean take on the Monte Cristo sandwich and is perfect when you are craving Greek flavors!

Step by step recipe for my Mom's famous Turkish stuffed grape leaves, filled with meat and rice and layered with lemon slices.

These Vegetarian Stuffed Grape Leaves are a Mediterranean classic recipe made with short grain rice, parsley, tomatoes and onions!

Aromatic vine leaf rolls filled with fish, bacon cubes, rice and herbs, this is one of my favorite ways of filling vine leaves.

Traditional Romanian recipe for vine leaves stuffed with ground meat and rice and served in a delicious smooth sauce.

Delicate stuffed vine or grape leaves with a melt-in-your mouth ricotta and rice filling with lots of dill and parsley.

Grilled Sardines In Grape Leaves: an original fish recipe that makes you experience a spectaculair combination of tastes!

Vegan vine leaf rolls stuffed with rice and mushrooms and cooked in an aromatic tomato broth.

Stuffed grape leaves known is a Lebanese dish of spiced rice & beef rolled in grape leaves & simmered in a Lemony broth.

Lebanese stuffed grape leaves, a delicious vegan Mediterranean diet family recipe that is not only tasty but highly nutritious too!

This Vegan appetizer comes to you from the Middle East, tender grape leaves stuffed with rice, mint, spices, and other goodies.

Kıymalı Yaprak Sarması / Turkish Grape Leaves stuffed with rice and meat