It looks and tastes like it came from a restaurant, but is incredibly easy to make.

Moist, tender, perfectly cooked -- this simple halibut recipe is made in the air fryer with lemon garlic butter sauce.

Pieces of halibut, cod, or snapper are simmered in a rich, slightly spicy tomato-based broth, topped off with briny olives and toasty bread.

The best way to cook lean halibut so it stays moist and delicious? Poach it in miso soup.

This simple whitefish is topped with my favorite lemon pepper blend, EVER, before hitting the pellet grill. SO easy for any night!

Make this easy halibut recipe with polenta and nice vegetables in less than 30 minutes! It requires only a few ingredients.

Mango halibut ceviche is the perfect refreshing recipe for spring and summer days!

10 minute, cast-iron skillet cooked halibut crusted with pesto.

Hakka-style halibut. A classic.