Al dente pasta tossed with luscious sun-dried tomatoes and finished off with fresh burrata cheese on top that melts into every bite.

Very tasty sole fish in the oven. Use fresh or frozen fish, a few potatoes, some lemon, and bake for 20 minutes.

Creamy pesto zucchini gnocchi—ready in 20 minutes! A simple, flavorful weeknight dish with tender gnocchi, fresh basil & Parmesan.

You'll love this homemade basil pesto recipe, featuring vibrant and aromatic notes of basil, salty cheese, and pine nuts.

This creamy lemon pasta is rich, zesty, and ready in under 30 minutes. A simple Italian classic perfect for weeknight dinners.

This is the best recipe for Pignoli cookies ever. They’re light & chewy with the best buttery flavor from the pine nuts - no butter needed.

This fluffy focaccia recipe has a crispy, bubbly outer crust, a soft inner crumb, and a delicious flavor from an overnight rise.

An insanely creamy rigatoni al forno, loaded with spicy sausage tomato sauce, homemade béchamel, and gooey mozzarella.

This easy, cheesy garlic parmesan cream sauce is my go-to sauce for pizza, pasta, and so much more!

A deliciously sweet, spicy, and tangy Calabrian chili pasta made with Calabrian chili paste, garlic, fennel, and tomato paste.

Classic Béchamel sauce made with butter, flour, and milk. Smooth, creamy, and perfect as a base for lasagna, gratins, or creamy pasta dishes.

Lightly toasted baguette slices, creamy mozzarella, ripe tomatoes, fresh basil & a drizzle of balsamic glaze create an easy appetizer.

Picture this: Pillowy gnocchi swimming in a creamy sauce that’s loaded with freshly grated pecorino cheese and bursting with lemon. Yum!

Enjoy the flavors of your favorite sub sandwich in a crispy roll-up! Keto Italian sub roll-ups are fun (and easy) to eat on-the-go!

The combination of tender cabbage and a perfectly seasoned meat filling, slowly cooked in a pan.

A comprehensive guide to kneading, rolling, and hand-cutting homemade pappardelle pasta.

Hearty Minestrone Soup, a classic Italian dish features fresh vegetables, hearty beans, and tender pasta simmered in a rich tomato broth.

Pasta al Forno is a versatile baked dish. This Calabrian-style version includes meatballs, mozzarella, and hard-boiled eggs.

This traditional southern Italian recipe will appeal even to those who are not particularly fond of fish. Tuna in sweet and sour sauce.

A delicious Italian recipe of stuffed eggs. Tuna, capers, pickled cucumber and mayonnaise elevate these stuffed eggs.

Hearty chicken minestrone soup (Instant Pot / Slow Cooker) packed with veggies, protein, and comforting Italian flavors.

These Healthy Meatballs are made with low fat beef for a high protein recipe. They are so delicious and they melt in your mouth!

Bolognese is a rich and hearty meat-based sauce that is slow-simmered along with aromatic vegetables, tomatoes and red wine.

This is the *best* shrimp scampi without wine, featuring perfectly cooked shrimp in a silky, garlicky lemon butter sauce.