4 ingredients only melon pan/toast

Simple and delicious Japanese milk buns (melon pan) with crispy cookie and chocolate filling. Shaped like Baby Yoda for extra cuteness.

Not to be confused with melon pan, this Japanese honeydew bread is filled with honeydew custard topped with a crunchy coating.

Inspired by the classic strawberry shortcake, this recipe substitutes biscuits for Japanese melon pan

Japanese Melon Pan. It's sweet and crunchy on the outside yet soft and fluffy on the inside. Perfect for breakfast!

A Popular Japanese Bread, Melon Pan-soft, fluffy bread rolls with crispy sugar cookie crust.

A sweet Asian styled bread, tinted gold by a combination of pumpkin and saffron covered in a delicious crumbly shortbread crust.

Asian baked good that combines both light and crunchy textures.

Japanese Melon Pan! yum!