Moqueca is a flavorful Brazilian fish stew with coconut milk and cilantro.

Try out this Brazilian inspired recipe made plant-based. So it's bursting with flavors and nutrition.

This vegetarian moqueca is made with hearts of palm and plantains instead of fish. Ready in under 45 minutes.

Brazilian prawn coconut stew (moqueca de camarao) is an easy and delicious low-carb recipe that features a unique combination of spices.

This Moqueca (or Brazilian Fish Stew) is made perfectly savory with firm fish, creamy coconut, tomatoes, lime and peri peri seasoning.

Moqueca (Brazilian Seafood Stew) - Creamy and peppery, this is a satisfying keto-friendly seafood stew brightened up with cilantro and lime.

Brazilian fish stew is light yet flavorful, and the recipe is perfect for anyone who enjoys eating but avoids cooking seafood.

Succulent Brazilian Shrimp in a cooling and delicious coconut sauce with lime, cilantro & ginger. Heaven on a fork!

Brazilian Fish Stew [Moqueca] + Shrimp served over rice. A savory stew that is perfect winter comfort food.

With Shrimp & Tilapia, This Slow Cooker Moqueca Is An Easy And Delicious Recipe Everyone Will Love

This quick cooking version of a classic Brazilian fish stew with coconut milk happens entirely in a parchment packet.

Brazilian white-fleshed fish stew with tomatoes and fresh coconut milk.

Brazilian fish stew cooked in creamy coconut milk sauce with red palm oil, spices, coriander and vegetables.

Learn how to make this flavorful Brazilian Fish Stew with Halibut and Shrimp.

Moqueca: Brazilian Seafood Stew of Cod and Shrimp--with my own touch of Mushrooms and Potatoes.

Moqueca - coconut milk, shrimp, fish and veggies in a rich, spicy broth

Brazilian Style Fish Stew cooked in coconut milk and azeite de dende.

Moqueca - a traditional Brazilian seafood stew

Moqueca, or Brazilian fish stew.

Shrimp in a Fiery Coconut Sauce : When Indian meets Brazilian

Moqueca, a Brazilian fish stew with coconut milk and annatto oil..