Creamy, vegan mushroom and lentil pâté. Perfect as a spread.

This vegan mushroom pâté makes the perfect party appetizer served with crackers or crusty bread. Ultra creamy and packed with flavor.

Looking for an amazing vegan appetizer that will fool your meat lover friend? Try this amazing Vegan Mushroom Pâté recipe!

Wild mushrooms sauteed with onions, garlic, herbs of thyme, parsley, and rosemary deglazed with cherry port wine and blended with walnuts!

Truffled Mushroom Pâté - delicious as a festive starter or spread onto little pieces of toast or crackers as a festive canapé!

This vegan Mushroom and Walnut Pâté makes perfect make-ahead starter, snack or spread. It’s a versatile and easy to make too.

This Creamy Mushroom Pate is the perfect vegetarian spread to make for an appetizer or snack.

I think we can all appreciate a good spread on a lovely homemade bread! This one is amazing!

A vegetarian alternative to páté which is so delicious, everyone will want it!

Vegan Pâté Trio with Violife Cream Cheese

This vegan, no oil Mushroom Walnut Pate tastes just like Chicken Liver Pate. It's easy to make and has a deep, rich flavor.

Creamy flavorful mushroom pate with toast and omelette roulade.