Potato salad gets a zesty upgrade—no mayo, just lemon, tarragon, vinegar, and herbs. Light, tangy, perfect for BBQs and picnics!

A quick and easy way to elevate your breakfast or lunch game is this veggie Hummus Bagel sandwich that can be done in just 10 minutes!

vegan, plant-based, protein-packed salad recipe with fresh vegetables and a spicy and flavorful lemon garlic dressing.

Mediterranean Stuffed Peppers with Quinoa! Vegetarian, packed with flavor, and stunning. A healthy dinner recipe you'll love.

This Thai jackfruit salad hits your mouth with salty, sour, and spicy all at once, paired with the freshness from mint and cilantro.

One pan and about 25 minutes are all you need to make this easy vegetarian pasta dish.

These meat free mushroom meatball subs are served in a homemade spelt subway bun with caramelised onion mayonnaise.

This mushroom bolognese stuffed garlic bread is a fantastic way to use up leftovers, and the perfect quick, weekday meal.

This mushroom stroganoff is meatless and whipped up in 30 minutes. Using Greek yoghurt to replace sour cream, it is a balanced midweek meal.

This red pepper chilli sin carne doesn't need meat to enhance it. This quick, healthy dish provides the perfect midweek meal for the family.

This no meat tortilla bake is filled with thick strips of peppers and onions, and makes a simple, healthy midweek family meal.

Lauki Curry — Bottle gourd in tangy tomato, tempered with south Indian tadka and finished off with whisked yoghurt is best served with rice

Mushroom broth makes this rice soup a comforting vegan meal. Similar to minestrone in taste but gluten-free and packed with veggies.

Spiced egg curry is fantastically easy to make with aromatic spices that play well with the fresh tomato base. The ultimate weeknight!!

Delicious pan fried gyoza made with squid ink wrappers and a seasoned shrimp filling. Served with zingy lemon dip, all made from scratch!

These homemade chicken nuggets use the best fake chicken nature has to offer- chicken of the woods mushroom!

This is the ULTIMATE cashew cheese deluxe with dates and much more! This VEGAN cheese spread is quick, easy, and DELICIOUS!!!

This deliciously thick clam chowder has absolutely no added cream, so you can enjoy without added calories!

Lemon marinated asparagus with burrata and gremolata (in Polish with translator)

This recipe Orecchiette with Creamy Basil Blue Cheese Sauce is quick to make and will offer a surprisingly creamy and light pasta dish that

Crazy delicious and addictive Cheesy Tomato Basil Smashed Potatoes.

Wholesome and nourishing Instant Pot Yellow Dal.

Pasta Fazool (called in Naples Pasta e Fasul) is a pillar of the Neapolitan cuisine. Here the history and two versions!

Crispy Muffin Tin Potatoes made with 5 simple ingredients to make crispy roast potatoes the dinner time star!