Bhindi masala is a delicious North Indian dish made with okra simmered in a spiced onion-tomato gravy!

You only need 5 ingredients, and these okra fries take just 15 minutes to get browned and crispy in the air fryer.

Everything you wanted to know about how to cook okra without slime and how to make them taste delicious! Okra is delicious when cooked right

Bhindi Masala is a spicy, tangy blend of bhindi aka okra that is cooked in blend of aromatic spices and yogurt.

Spicy and tangy stew prepared with ladies fingers and tamarind that's perfect for lunch on a rainy or windy day along with rice.

Achari Dahi Bhindi is a delicious and authentic Indian gravy where the okra/bhindi is cooked with pickle, yogurt, and spices.

Okra simmered in a spiced and tangy yogurt curry! Perfect with rice or any other flatbread.

Okra/Bhindi Masala is a restaurant style vegetarian main course dish. The gravy is tomato based, creamy & has a burst of flavors.

A South Indian preparation of Okra Yogurt gravy that goes well with hot steamed rice or Indian bread!

Shrimp with Late Summer Succotash - tender garlic infused shrimp with sweet corn, okra and baby lima beans.

Traditional South Indian Sambar with Okra or Vendakkai, tamarind, dal and spices. Good side dish with steamed rice.

Spicy Tasty Tangy Ladies finger (Okra) curry in tamarind sauce - South Indian Special

Aloo bhindi bhujiya (stir fry) or potato okra fry is simple dry curry, perfect side dish with paratha, roti or rice and great lunch box dish.

Besanwale Bhindi or Okra with Chickpeas flour is simple and quick side dish recipe for rice-lentil (dal-chawal) combo or roti.

Gujurati Bharwa Bhindi or Bhindi Sambhariya is stuffed okra with spices.

Okra with Tomatoes and Garlic