Sfouf has tons of fans thanks to its cakey texture, nutty taste and turmeric flavor. Eggless with a vegan option.

easy to make turmeric cake for breakfast.

Individual servings of the classic Lebanese Turmeric cake known as Sfouf, made with a dairy-less twist! This is the vegan version.

Sfouf is a Middle Eastern semolina turmeric cake, made with simple ingredients, no eggs and no butter. It's vegan-friendly, light and simple.

Sfouf is a Lebanese turmeric and semolina cake. The turmeric gives the cake a beautiful yellow color & such a distinct and wonderful taste.

This Sellou is a rich, nutty Moroccan sweet made of fried almonds, sesame seeds and baked flour (in Dutch)

Healthy turmeric blonde brownie anyone? This is a healthy vegan version of my Lebanese family “Sfouf” (turmeric cake).