Tindora or ivy gourd, sliced lengthwise and stir-fried with curry leaves, mustard seeds, chillies and coconut. Very quick, very tasty.

South Indian style flavorful Kovakkai / ivy gourd rice with freshly ground aromatic spices

A simple recipe prepared using tender tindora and spices. A perfect accompaniment for hot rice with dal.

A flavorful spicy Maharashtrian rice delicacy prepared with tindora, onion along with Goda masala and freshly grounded coconut chili paste.

Tindora Fry

Tasty ivy gourd fry flavored with Indian spices.

This is simple stir fry made using special combination of Ivy Gourd / Thondekai and Cashew Nut.

Stir fried tindora (ivy gourd) masala, mild on spices with the best flavours.

Besan Kundru: Ivy gourd roundels cooked with gram flour and Indian spices.

Spicy chutney/thogayal that goes great with rice or as a side dish for dosas.

Tiny ivy gourd (thondekaye, tindora) in a sweet-spicy-sour coconut matrix. A traditional Manglorean dish.

Hannu Thondekai / Ripe Tindora Gojju.

Andhra Style Ivy Gourd and Coconut Fry.

A spicy & delicious Ivy gourd (dondakaya/ tindora) curry -- simple South Indian accompaniment.

A chutney | dip made from tindora(ivy gourd)

A classic south Indian Ivy Gourd (Tindora) curry with a freshly made coconut-curry powder

One of my favorite sides with baby watermelon. So healthy, and ready in less than 10 minutes!

Tindora stir fry

Ivy gourd stir fry easy to make flavorful side dish

A recipe for Tindora (ivy gourd) curry.