A true meeting of Italian and native Australian flavours, this pasta is a subtle but proud celebration of food.

Soda Bread - quick and easy. It takes 40 minutes from start to finish and there's no yeast, so no waiting for dough to rise!

Wattleseed Mousse with chocolate-Coffee sauce and cherry compote. (in German)

Sugar plum & wattleseed labne tarts

These wattleseed & macadamia cookies are delightfully chewy, sweet and nutty, and quintessentially Australian in flavor.

Wattleseed lusikkaleivät - crossing a Finnish classic with a native Australian ingredient