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Stir Fry Mustard Greens in Silky Egg
Stir Fry Mustard Greens in Silky Egg
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#2153710
MalaysianChineseKitchen
This tender Stir Fry Mustard Greens in Silky Egg Sauce is made even more tasty with crab meat. Delicious served with a bowl of steamed rice.
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Stir Fry Mustard Greens in Silky Egg
02.27.2015 6:12:15 am
Categories
eggs,
no-desserts,
recipes,
seafood,
vegetables
Tags
chinese-food,
gai-choy,
mustard-greens,
stir-fry,
vegetable-stir-fry
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