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Salmon Burgers with Spinach Salad
Salmon Burgers with Spinach Salad
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#368614
GuiltyKitchen
Salmon burgers w/ homemade tartar sauce with a spinach salad dressed w/ a fresh blackberry vinaigrette, chevre, and hazelnuts.
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1.9k
Salmon Burgers with Spinach Salad
09.20.2010 8:00:57 pm
Categories
gluten-free,
no-desserts,
recipes,
sandwiches,
sauces,
seafood
Tags
100-mile-diet,
blackberry-vinaigrette,
capers,
chevre,
chopped-salmon,
dijon,
eating-local,
end-of-summer-meal,
farewell-to-summer,
fruit,
gluten-free,
goats-cheese,
homemade-tartar-sauce,
miso,
panko,
pickles,
prosciutto,
provolone,
salmon-burgers,
savory-meals,
sockeye-salmon,
soft-buns,
spinach-salad,
sweet-dressing,
toasted-hazelnuts,
west-coast-cuisine,
what-to-serve-on-salmon-burgers
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