These green tea-flavored Sourdough Matcha Madeleines are easy to make. Learn lots of tips and tricks to perfect making these French cakes.

Chocolate Madeleines: tender little cakes that are super chocolatey thanks to dark chocolate and black cocoa powder!

They have a sponge interior with a crisp scalloped-shaped exterior and are flavored with zesty lemon and brushed with tangy lemon glaze.

These delicate and buttery Vanilla Madeleines are soft and light in texture but have slightly crisped edges that are absolutely delightful.

Mint chocolate is a classic combination any time of year, but these chocolate candy cane madeleines are the perfect festive treat!

Lemon Madeleines. Easy Recipe with video

Two-color madeleines

Buttery, shell-shaped cakes made with some hazelnut flour and brown butter to further emphasize the hazelnut flavor.

Fluffy madeleines with hazelnut flavour and chocolate coating: you can make them at home easily if you follow this easy recipe

These Vegan French Madeleines are divine. Just a few little tricks to be found to get them just right. Perfect with a cup of tea!

Don’t be deterred by its chic name and looks. Grab hold of a Madeleine pan and you are not far away from crafting these dainty little treats

Confetti Madeleines are a cross between cookie & cake. Light & airy they are especially cute with confetti. Who could use some festive now!

Vintage breakfast with madeleines and a cup of tea

Matcha Madeleines - a twist on these small sponge cakes that are perfect for snacking.

Peppermint Brownie Madeleines combine dark chocolatey flavor with a unique combo of light, chewy & crunchy. Is it a cake or a cookie?

Saffron honey madeleines will make any dessert or cookie tray pop. They're easy, amazingly flavorful and the answer to every question.

Spiced Madeleines with Salted Caramel Sauce - lightly spiced small French cakes with a decadent salted caramel sauce.

The classic French cake-like cookie gets a chocolate fix! These chocolate madeleines are light, elegant, easy and so tasty.

These madeleines are a festive twist on the traditional French cookie. Gently spiced and wonderfully light with a crisp outside.

These poached pear trifles feature red-wine soaked fruit, a fluffy and tangy whipped filling, and buttery homemade madeleines.

Flavored with chocolate, cinnamon & a little cayenne (or just chocolate), Mexican Hot Chocolate Madeleines are an easy dessert.

If you've never had a Lemon Vanilla Madeleine, they are small, sweet, buttery cakes shaped like shells that are incredibly delicious!

An Orange Blossom Madeleine is a light and buttery pastry, which originates from France.

Browned butter pumpkin madeleines plus tips on creating the perfect madeleine