Crispy baked portabello strips are piled into soft tortillas with refried beans, fresh veggies and topped with a spicy chipotle aioli.

Grilled Spinach Dip-Stuffed Portabella Mushroom Caps - Full of flavor, a fabulous meatless main dish or side.

These quick and easy Stuffed Mushrooms with Caprese Filling are a tasty vegetarian appetizer with plenty of fresh basil and tomatoes

Mushrooms have a meatiness perfect for a plant-based mushroom shawarma. They're sliced, rubbed in a shawarma blend and baked.

Simplicity itself! But don’t let that fool you, these 30 minute roasted mushrooms are packed with flavour!

Creamy Mushroom Soup with Marinated Mushrooms and Garlic Toasties

This silky, creamy Risotto with lots of Porcini mushrooms will make you grateful that the summer is finally over and the fall is here.

15 Minute Caprese Portabello Mushroom Pesto Pizza that is healthy, gluten free and low carb. Delicious!

Portabello Mushroom Fajitas. A quick and easy weeknight meal that’s so healthy but tastes like a cheat meal it’s so good!

All you need is a slow cooker to make this interesting and flavorful twist on the famous American dish: Tuna Casserole

These five ingredient Artichoke and Spinach Stuffed Portabellos take just 10 minutes to prepare.

Low Carb Pressure Cooker Pork Roast with Mushroom Gravy

Spinach, Mushroom, and Thyme Quesadillas with Smoked Gouda

Grilled Balsamic Portobellos with Fresh Caprese Topping.

Spicy Grilled Portobello Tacos, topped with grilled onions, creamy avocado, and feta.

Grilled marinated baby portobello mushrooms on skewers. Need I say more?

Vegetarian Stuffed Mushrooms that eat like a meal or side.

With all the rain and woodlands in Ireland this is a classic Irish dish.

BBQ Grilled Portabello Sandwiches

Greek Grilled Portabello Sandwich with Homemade Tzatziki. Try it on the grill tonight!

Stuffed Portobello mushrooms with goat cheese and roasted tomatoes, a savory appetizer or meatless main dish.

Portabella, Baby Spinach, and Feta Cheese Frittata

Warm portabello salad with maple-mustard dressing - who says salad can't be a main course?

These squash and portabello tacos are amazing. They're a must-make for your next meatless Monday dinner.