Pumpkin-Shaped Gnocchi – the cutest addition to your autumn table! they're easily made with just a few ingredients.

Made with homemade pumpkin puree this delicious pumpkin gnocchi recipe features soft chewy gnocchi served with rosemary butter:)

Gnocchi with Pumpkin Thyme Sauce is fall food at its finest! Easy to prepare and oh so tasty, this dish is ready in just 30 minutes!

Pumpkin gives this gnocchi a slightly sweet taste and subtle pumpkin flavor that is hard to resist

Crunchy pan seared pumpkin gnocchi with ricotta and parmesan cheese... This homemade gnocchi is a great autumn side dish!

This paleo pumpkin gnocchi is both gluten-free and paleo and smothered with a delicious ghee sage sauce.

This is a super easy way to make gnocchi and the secret ingredient is ricotta which keeps the gnocchi soft and pillowy inside!

These fluffy pumpkin gnocchi are simply tossed with butter, sage, and cinnamon and topped with shaved smoked ricotta.

Easy homemade pumpkin gnocchi with a creamy goat cheese and garlic sauce!

Pumpkin Gnocchi with butter and poppy.

Pumpkin gnocchi, pan-fried with sage brown butter and topped with crumbled feta.

However you cook them, savory pumpkins and squash offer loads of color, flavor and nutrition.

Home-made pumpkin gnocchi served with a butter and sage sauce and Parmigiano Reggiano.

Pillowy soft, homemade pumpkin gnocchi dressed in a creamy, velvety sauce with mushrooms and sage.

Pumpkin Gnocchi with Chorizo Brown Butter Sauce

Pumpkin Gnocchi - pillows of pumpkin and parmesan in a browned butter and sage sauce.