This vegan egg drop soup is made with strips of silken tofu that mimic delicate egg ribbons perfectly, suspended in a savory, sesame broth.

This is one of the easiest tofu dishes you can make—and it’s absolutely bursting with spicy flavor.

Creamy vegan egg salad is easy and quick to make. Perfect for breakfast or brunch.

This delicious dessert is made with only 4 ingredients! It is also high in protein, gluten-free, dairy-free, and can be made vegan.

Deliciously rich and creamy vegan cheesecake baked in a simple oat flour crust. Made without coconut cream or cream cheese!

This vegan mapo is packed with fiery flavor! Made with smoky shiiitake mushrooms and silken tofu in spicy sauce.

Soft and chewy Japanese Tofu Mitarashi Dango dumplings served on a skewer and drizzled with an addicting sweet and salty soy sauce glaze.

Forget the usual rice, cheese or ground meat. These easy, delicious peppers get stuffed with silken tofu, lending a panna cotta-like texture

Silken tofu is a versatile and nutritious plant-based protein that has been a staple in Asian cuisine for centuries.

Easy dairy-free fettuccine alfredo in just 20 min! Smooth, creamy, & no clumps! Big flavour & huge savings compared to traditional alfredo!

Rich, smooth, creamy, and super easy to make. It requires only three ingredients, it's plant-based (dairy-free), and gluten-free.

Healthy and quick, this Creamy Sriracha Silken Tofu Salad Dressing is made with only 5 ingredients and in only 5 minutes.

This Korean tofu soup is made with silken tofu and veggies in a spicy gochujang broth! Its comforting and healthy.

This Silken Tofu Chocolate & Raspberry Mousse is rich and deliciously creamy. Using just 4 simple ingredients, it’s super easy to make!

Make this vegan sour cream with just three ingredients and five minutes! Plus, it is packed with protein!

If you miss scrambled eggs, this Silken Tofu Scramble recipe is for you. Easy to make in 15 minutes and perfect for breakfast or brunch.

A spicy soy sauce mixture poured over cold silken tofu is the perfect 2-minute side dish.

Vegan TOFU CHOCOLATE MOUSSE is airy, rich, creamy, and unbelievably Good! This is definitely the winner of vegan mousse.

Hiyayakko is a simple dish of cold tofu topped with Japanese condiments & ingredients. This post reveals 15 delicious topping ideas to try!

A tangy, sweet and incredibly delicious dessert. This vegan key lime pie is a guaranteed crowd pleaser and 100% worth the effort.

What’s the best vegan chipotle mayo recipe? This vegan chipotle mayonnaise is! It's keto, no oil, low calorie, low carb, and gluten free.

THE BEST decadent, double chocolate dessert for the holidays! A buttery chocolate cookie crust with a creamy peppermint chocolate filling.

With a filling of daikon, carrot, silken tofu, spinach, and more, these amazing bites are filled with so much flavor!

Vegan omelette made with silken tofu for a quick and satisfying protein rich breakfast.