Pasta shells stuffed with spinach and ricotta. Baked in tomato sauce.

Homemade Anolini soup. Anolini are little flavorful meat filled pasta that are traditional served on Christmas Day in Emilia-Romagna.

Who can resist big casserole of cheese stuffed pasta? This easy spinach manicotti recipe uses ricotta, mozzarella & grana padana cheeses.

Butternut squash ravioli with sage brown butter makes a perfect weeknight dinner, ready in 20 minutes! Vegan/gluten-free as needed!

Fresh pumpkin and sage create a flavorful and aromatic filling for pasta shells.

These Pear and Parsnip Agnolotti feature golden parcels of fresh pasta stuffed with a velvety filling accented with mascarpone cheese.

Pasta shells stuffed with minced meat, baked under creamy béchamel sauce and a pinch of Parmesan cheese. All seasoned with aromatic oregano.

One pot creamy Chicken and Tortellini is a quick and easy to make dinner recipe. Ready in 30 minutes.

Stuffed pasta shells are a very easy yet very delicious and impressive main course. A fantastic weekend meal for the whole family.

This vegan baked pasta recipe features lentil-stuffed rigatoni pasta nestled in a rich tomato sauce with a savory cashew cream drizzle.

Classic stuffed shell pasta get and easy makeover. No more pre cooking the shells in this dump and go version!

Learn how to make Homemade Chicken Tortellini from scratch! Tips and suggestions will help you to make the perfect pasta dough.

Mouthwatering Ravioli with Spinach and Ricotta. Classic Italian flavors and absolutely delicious.

Pasta shells are loaded with mozzarella, ricotta, and parmesan, then topped with marinara and baked until tender and the cheese is melty.

Simple and delicious, this is a great make-ahead meal, ideal for easy entertaining!

This Butternut Squash Pasta Pie is made for just 2, and is absolutely delicious. This one is a whole lot less heavy than most traditional ri

Herb and ricotta stuffed pasta is Pennone pasta stuffed with fresh herbs and rich ricotta cheese.

Vegetarian Stuffed Pasta Shells is the classic comfort dinner ! It’s a one pot magic healthy, semi-home made comfort food. Fancy yet easy.

My Pumpkin, Ricotta and Sage Pasta Shells are topped with a creamy garlic sauce - dinner party/make-ahead food perfection!

Vegan Stuffed Shells made with spinach and vegan cream cheese. Flavored with spices and served over a rosa sauce.

Tortellini in brodo: silky stuffed pasta in a hot broth! What a great Italian pasta soup this is, the perfect light lunch!

Cacio e Pepper Ravioli: A classic, updated!

These Baked Spinach & Ricotta Stuffed Pasta Shells are perfect example of comfort food at its best! Wholesome too!

These garlic and spinach stuffed pasta shells are creamy, cheesy and delicious! A meat-free meal that the kids love too!