These delicious vegan kebabs are made with tofu and fresh veggies, marinated in a fabulous sauce and grilled to perfection.

These Vegan Matar Kebabs are a perfect bite-sized party appetizer and tastes amazing and smoky.

These Beetroot Lentil Kebabs are air fried, vegan & gluten-free. Perfect to have on a salad, as an appetizer or in pita pocket or wraps.

Gochugaru Baked Tofu, Melon, Pepper Veggie skewers with Chili Lime Sauce. Delicious and easy!

Spiced Fig and Mushroom Kebabs