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Mutton Cooked with Red Sorrel Leaf
Mutton Cooked with Red Sorrel Leaf
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#1201894
PT
Mutton stew and gongura paste combined together to make a delicious and tangy curry - Andhra Special.
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Mutton Cooked with Red Sorrel Leaf
02.05.2013 7:15:44 pm
Categories
no-desserts,
other-meats,
recipes,
soups-stews
Tags
curry,
gongura,
green,
indian,
kuzhambu,
lamb,
mutton,
sorrel,
tangy
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