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Russian Sourdough Baton
Russian Sourdough Baton
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#2359016
Beets and Bones blog
I make this traditional Russian bread called 'baton' with sourdough starter instead of yeast, and use ancient spelt flour.
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Russian Sourdough Baton
08.12.2015 3:16:52 am
Categories
bread,
no-desserts,
recipes
Tags
bread,
naturally-leavened,
russian,
russian-bread,
russian-traditional,
sourdough,
spelt-bread,
spelt-flour
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