Sticky, sweet, and savory chicken skewers with pineapples coated in homemade teriyaki sauce are air—fried to perfection.

A perfectly sweet and savory sauce, eel sauce is commonly served with sushi rolls, perfect for dipping, and great drizzled over anything!

Rice cooked with miso, topped with edamame, broccolini, snow peas, avocado and snow pea sprouts. This delightful meal nourishes and pleases

Chunks of sashimi grade tuna marinated in an umami packed sauce and served over sticky rice.

This Teriyaki Mushroom Melt features mushrooms simmered in a teriyaki sauce piled high on a toasted roll slathered with miso butter.

This Tofu Katsu Caesar Salad features a crisp piece of tofu katsu nestled into a bed of greens dressed with a miso caesar dressing.

A novel recipe: Orange juice and molasses add complexity and depth to the flavor profile. Bitter-sweet molasses reduces the orange intensity

Easy Slow Cooker Teriyaki Ribs cook to perfection w/ homemade sweet & savory teriyaki sauce. Incredibly delicious & a hearty meal

Agedashi Tofu is a popular Japanese dish made of deep fried tofu in a sweet & savory sauce. It is easy to make at home & delicious!

These Ginger Chicken Thigh Sandwiches feature chicken thighs marinated with ginger snuggled into a bun slathered with ponzu mayo.

These Miso Pork Udon Noodles feature chewy noodles tossed with soy and mirin braised pork, onions, and cabbage kissed with miso.

Enjoy succulent hibachi shrimp at home with buttery shrimp seared in a rich Asian-inspired sauce and cooked in only 5 minutes.

These Sous Vide Short Ribs are tender, succulent and fall-off-the-bone delicious.

A sensory delight before it hits the pan. Asian pear, sesame oil, soy sauce and a couple other ingredients, make for the best marinade ever!

This will turn you into a tofu lover. Full of Asian flavors, it's perfect with side of vegetables and is also a fantastic hors d'oeuvre.

These Tuna Rangoon Trapizzini feature a cream cheese tuna filling accented with wasabi, ponzu, and mirin snuggled into focaccia.

Try hibachi steak at home with a buttery sirloin steak in a rich Asian-inspired sauce that only takes 10 minutes from start to finish.

These Tofu Salad Bowls feature silky pieces of tofu, lettuce, tomatoes, avocado, and miso butter corn drizzled with a soy mirin dressing.

This Braised Mushroom Soba Soup features bronzed soy and mirin braised mushrooms, and chewy noodles swimming in a cozy umami-heavy broth

Teriyaki Glazed Salmon - delicious Asian seafood dish made under 20 minutes! Seared salmon topped with homemade teriyaki sauce.

Agedashi is silken tofu encased in a gelatinous yet crisp coating of potato starch, and swimming in umami-packed tsuyu.

Japanese style enoki mushrooms side dish/cold dish

Salty/Sweet/Umami! Restaurant-Quality Glazes Salmon in minutes! Can't be beat!

These Sticky Shiitake Barley Burgers feature braised shiitakes and barley bound together with a miso chickpea puree.