Give homemade smoked salmon a try with just a few ingredients—you’ll be pleasantly surprised by how simple it is to prepare and delicious.

Smoked Trout Dip is a quick and easy homemade dip recipe. With juicy trout, cream cheese, lemon and dill this dip has a ton of flavor.

Smoked sardines and stracciatella cheese crostini

Smoked sprats spread with pickled onion and sprouts.

Smoked Catfish and it’s close cousin Bullhead are incredibly delish smoked. It gives the fish a whole new flavor profile.

This Smoked Steelhead is our favorite Steelhead Trout Recipe. It is easy and delicious and only takes a few minutes hands on time.

A delicious full of smoked fish flavour dish, that's very comforting. It is quite rich, but the fresh tomatoes help to balance it out.

A salad with smoked trout, feta cheese, capers, tomato and boiled eggs, a healthy lunch or a nice side dish (in dutch with translation)

Smoked Salmon Dip is a mainstay of holiday party appetizer spreads. It’s rich and flavorful and everyone loves it!

Smoked Salmon is a really easy starter recipe for if you're new smoking foods. It's so simple!

Divine: hot smoked salmon fillets with a creamy white wine mustard sauce! Easy and quick recipe. (in Dutch)

Step by step directions on how to brine and smoke your own fish!

Originating in Scotland, this thick and creamy chowder has chunks of smoked haddock and potatoes, and is perfect on a cold day!

Pancit Palabok with rich and garlicky shrimp sauce loaded with toppings–chicharron, pork, eggs, tinapa, shrimp, and calamansi.

Smoked salmon pasta, a simple dish with few ingredients but one that is packed full of flavour. Quick and simple to cook.

Smoked Mackerel Pâté with Horseradish is quick, easy, versatile & full of healthy Omega-3 fatty acids. Perfect starter, snack or light lunch

This easy smoked fish salad makes a great summer’s lunch or dinner. Throw it together in just 20 minutes!

This Polish Smoked Mackerel Spread is so delicious and good for you! (in English and Polish)

Malaysian fish and herb salad with smoked fish, rice, coconut and a creamy, tangy avocado dressing.

This smoked fish recipe is quick and easy, best made with white bass or other dense whitefish. It mimics the flavor profile of fish piccata.

Perfectly brined and smoked whole trout on the Traeger grill.

Looking for a pie recipe? Try something different with our deliciously creamy fish pie. Topped with crunchy pastry, you can't go wrong!

A SIMPLE AND QUICK TO PREPARE SMOKED HADDOCK KEDGEREE DISH, MIXING THE SMOKINESS OF HADDOCK WITH A WARMING MIX OF SPICE.

The ultimate make-ahead appetizer, this easy smoked trout recipe is perfect for a patio party, entertaining or special occasion.