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Ethiopian Injera
Ethiopian Injera
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#2112205
Petit World Citizen
Perhaps the most important food in Ethiopian cuisine, injera is a spongy sourdough flatbread that serves as a bread and an eating utensil.
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Ethiopian Injera
01.29.2015 7:56:12 pm
Categories
flatbread-pizza,
gluten-free,
no-desserts,
recipes,
vegan,
vegetarian
Tags
bread,
ethiopian-cuisine,
ethiopian-flatbread,
gluten-free,
injera,
sourdough,
sourdough-starter,
teff,
teff-flour,
vegan
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