My take on lobio – the sweet-sour Georgian kidney bean and walnut stew – is made with canned beans and pantry staples.

Khachapuri is a traditional cheesy bread recipe from Georgia served with an egg on top.

Made with juicy chicken, and a crunchy, spiced, chopped walnuts sauce. It’s delicious.

Tender beef short ribs braised in a thick walnut sauce and spiced with ground marigold, this georgian yakhni is a soul-warming dish!

Skirt Steak with Ajika Seasoning - Ajika seasoning is a Georgian blend of red chili pepper, coriander, fenugreek, dried garlic, & marigold.

Khmeli suneli is an aromatic and fragrant Georgian spice mix perfect for sauces, soups, stews, marinades, rice, any kind of protein.

This delicious Georgian cheesy bread boat is the epitome of comfort food!

Chicken with Georgian Walnut Sauce - Not your usual chicken sauce, ground walnuts are mixed with caramelized onion and warm spices.

These georgian khinkali are a favorite in our household. They're filled with ground beef and a rich, savory broth!

Khachapuri is a delicious Georgian bread filled with a cheesy mixture and topped with an egg. Enjoy these savory egg boats with spicy ajika!

Lobio Satsivi - Georgian green beans with walnuts and fresh herbs. The flavors are out of this world! Vegan and gluten-free.

Make the best of summer vegetables with this vegan Georgian Ajapsandali. A really tasty traditional stew made with a lot of herbs and garlic

This Georgian roasted eggplant in walnut sauce is outstanding, rich and flavorful dish that is originally vegan and gluten-free.

Crispy and refreshing Georgian cucumber and green apple salad. Perfect for a hot summer day. Vegan and gluten-free.

Fluffy bread with gooey cheese and soft boiled egg in the middle. An edible bread bowl perfect for dipping.

This Vegan Georgian Lobio is very easy to make, loaded with healthy ingredients and incredible aroma. Gluten-free and freezer-friendly.

Juicy, flavorful and delicious Georgian Shashlik or Mtsvadi. Classic easy recipe that my family has been making for years.

Khabizgina- Ossetian Cheese and Potato Bread

If you’ve not heard of adjaruli khachapuri, let me sum it up in a few words: fresh bread, filled with cheese and an egg on top. So good.

This is my first Georgian inspired recipe on the website and it’s a good one, In Georgia Khachapuri the staple food.

Georgian chicken tajine with saffron.

Kartopilis Khinkali- Small Georgian dumplings filled with mashed potato and topped with onions slowly caramelized in butter.

A Georgian treat that is yeasty, tangy, cheese-filled bread with asparagus to make it perfect for spring.

Satsivi – one of the most famous Georgian dishes. Earthy and pungent, creamy walnut sauce. Plus some interesting facts in the blog!