Chinese chive boxes

Perfect Jamaican beef patties with a rich and aromatic filling of spiced beef wrapped in crisp and flaky golden pastry. So good.

These easy 3 ingredient sausage rolls are ideal to eat hot or cold, at home or on the run and they’re ready to go in just 30 minutes!

These creamy chicken filled savory puff pastries are perfect as an appetizer or an on the go lunch!

Flaky puff pastry filled with cajun seasoned chickn, caramelized onions & peppers, & melty vegan cheese, then baked to a golden perfection!

Blending together Korean with Latin American cuisine to bring you Korean spicy pork empanadas with scallion chimichurri

Double Crust Chicken Pot Pie is sure to please, we knock the flavor out of the park by using roasted chicken. Easily substitute rotisserie..

Onion Samosa, a crispy and delicious savory pastry using phyllo sheets. Perfect to have with evening tea!!!

Galettes may look difficult to make but nothing could be further from the truth. These savory-sweet pastries are made with store-bought pie

A light baked French choux pastry loaded with with Gruyere cheese that are absolutely addictive.

Boxing Day rolls are a delicious British treat traditionally made the day after Christmas that I think everyone should know about.

Try this sliced smoked duck on a bed of mango chutney with puff pastry braided around it for an impressive holiday appetizer!

A tomato galette with thyme, roasted garlic and topped with a dollop of savory blue cheese whipped cream

Warm peppery all butter crust is topped with fluffy ricotta, layered baby potato slices, tender spring peas, and zesty lemon and herbs.

Roasted Red Potato & Whipped Feta Galette. A simple recipe with a big artisan taste.

Southwest Sweet Potato Galette, a flavor-packed vegetarian dish inspired by the beautiful land of Santa Fe.

Savory pop tarts made with kale, garlic, and cauliflower purée.

I filled my Empanadas with the mixture Potato, caramelized onion and green peas with some Indian spices. It was absolutely delicious .

Chicken samosa: savory pastry dough filled with indian spiced chicken filling that is then baked.

Bite sized pastries stuffed with swiss chard, wild mushrooms & goat cheese and served with a bourbon cider sauce.

Roasted Tomato and Gouda Strudel. Not your ordinary strudel. Perfect for tonight's dinner or lunch